It’s been a busy and exciting time at Mellors recently, preparing to reopen our education catering units for the new school year, alongside opening more than 90 new units! Well done to everyone who has made this possible.
A special well done has to go to the wonderful team who run our New Catering Manager Training Sessions, headed-up by Mellors Health and Safety Manager Sally Worthington and Head of Food Development Danielle Watkins.
Following fantastic feedback last year, for the second year running these training sessions have been conducted over Zoom. Training our new Catering Managers on everything they need to know as they join the Mellors family.
While some new staff join these sessions slightly nervous, everyone always comes away feeling informed, energised and welcomed into team Mellors, and we couldn’t be more excited to see what they achieve.
One new Mellors Catering Manager, Charlotte said,
“This morning’s session was very informative and was very helpful to get a brief understanding of how things are run. Sally and Danielle were lovely and very friendly and helped me to feel at ease about coming to work for Mellors. A new company is very daunting but…if I’m honest I feel included and supported already. I’m nervous but actually feel excited to be joining the team.”
This year, our online New Manager Training Sessions have trained a total of 93 people! A massive well done to everyone involved, you really have done an incredible job.
A very warm welcome to all of the new teams who have joined Mellors. We’re so pleased you’re now part of the Mellors team.
Here’s to a fantastic 2021-22, and beyond!
