Mellors Chef Tom Armstrong wins LACA School Chef of the Year Regional Final!

Date Posted: 20/05/22

Tom Armstrong, Chef Manager, is through to the LACA School Chef of the Year 2022 Final!

Learn More About Plant-Based Diets with Mellors Nutritionist Laura

Date Posted: 10/05/22

You may recently have seen an increase in the number of plant-based products available during your weekly shopping, as well as when you’re eating out. This week is Public Sector Catering Plant-Based Week, so we thought we would shed some light on what the term plant-based means, why it’s becoming so popular and what we have been doing at Mellors to support our sites to offer more plant-based options.

In at the Sharp End 2022!

Date Posted: 09/05/22

Read the full article here...

Mellors win the Innovation Award at 2022 Contract Catering Awards!

Date Posted: 11/04/22

Mellors have won the Innovation Award at this year's Contract Catering Awards.